Healthy Eating Habits - Sustainable Approaches to Eating Well - Regner Health Solutions
Adopting sustainable eating habits benefits both individual health and the environment. To eat well sustainably, prioritize local and seasonal foods. It reduces carbon footprint while offering the freshest and most nutritious options. Plant-based meals are another sustainable choice, requiring less water and resources than animal-based products. Moreover, reducing food waste is critical. Plan meals, use leftovers creatively, and compost scraps when possible. By embracing these habits, you contribute positively to global sustainability efforts while enhancing your well-being. Balancing Nutrition with Enjoyment A balanced diet includes a variety of foods from the five food groups: fruits, vegetables, grains, proteins, and dairy, consumed daily in recommended amounts. Within these groups, aim to diversify your choices to ensure you receive optimal nutrients. Foods high in saturated fats added salts, and sugars, such as takeaways and soft drinks, should be limited to occasional indulgence...